Carpaccio with marinated courgette an...Macadamia granitaCinnamon buns with peanutsVegetarian gado-gado with home-made p...
Indonesian pak choi with cashew nuts
Boil the rice until cooked, according to the instructions on the packet. Wash and cut the pak choi into rough strips.
Put a little oil into the pan / wok and stir-fry the pak c...
Italian pasta with walnuts
Boil the pasta until it is al dente
Heat a generous dash of olive oil in a wok, and sauté the garlic in this.
Add the breadcrumbs and fry until crispy.
Remove the crumbs from...
Macadamia granita
Use a hand blender or food processor to purée the melon and the pineapple. In a small pan, heat the caster sugar, lime juice and 75 ml water until everything has dissolved. Add ...
Macadamia mini-pizzas with cured ham and cheese
Preheat the oven at 220˚C. Cover a baking tray with baking sheet.
Prepare the pizza dough according to the instructions on the packet. Cut out 8 small dough circles using a sma...
Oriental peanut soup
Grate the rind of the lime, and cut the lime in two. Heat a wok thoroughly at high temperature.
Put a splash of oil in the wok and stir-fry the lime rind, garlic, ginger and th...













