Carpaccio with marinated courgette an...Macadamia granitaVegetarian gado-gado with home-made p...Cinnamon buns with peanuts
Pecan nut salad
Mix the various lettuces and add the pecan nuts, balsamic vinegar and strips of roasted sweet pepper. Rub olive oil onto both sides of the steaks. Heat a thin-based frying pan t...
Vitello tonnato with pecan nuts
Drain the tuna; add the mayonnaise, 3 tbsp water, the anchovy fillets and 40 g pecan nuts. Blend into a smooth mixture using a food processor or hand blender.
The tuna mayonna...
Baked goat's cheese with brazil nuts and honey
Preheat the oven to 200˚C.
Wrap 2 slices of bacon around each goat’s cheese.
Place each goat’s cheese in an individual baking dish or next to each other. This prevents falling...
Chicken siam with cashew nuts
Boil the rice following the instructions on the packet.
Heat some olive oil in a wok and sauté the garlic in this.
Add the chicken and fry until cooked and golden brown.
Aft...
Macadamia mini-pizzas with cured ham and cheese
Preheat the oven at 220˚C. Cover a baking tray with baking sheet.
Prepare the pizza dough according to the instructions on the packet. Cut out 8 small dough circles using a sma...













