
Macadamia mini-pizzas with cured ham and cheese
Preparation
Preheat the oven at 220˚C. Cover a baking tray with baking sheet.
Prepare the pizza dough according to the instructions on the packet. Cut out 8 small dough circles using a small cup / glass and lay them on the baking sheet.
Mix the ham, the cherry tomatoes, the red onion and the macadamias in a bowl. Place a slice of mozzarella on each of the pizza bases and spread the mixture on top. Sprinkle with a little pepper and basil. Bake the mini-pizzas for approx. 15 min.




