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Asian wok
Zubereitung: 1. Wash vegetables, peel and chop finely; allow the corn cobs and bamboo sprouts to drain. 2. Heat 2 tbsp. oil in a wok and first fry...
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Preparation: 1. Take a large bowl, place the flour in it and make a trough in the flour. Crumble the yeast and dissolve, together with the honey, in...
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Penne with Brazil nut sauce
Preparation: 1. Cook pasta in salt water until soft but still firm.  2. Mix cream and vegetable stock in a casserole, add the flour, stir well and...
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Sweet and sour penne
Preparation: Boil the pasta in salted water, drain and rinse with cold water. Mix the peanut butter with milk and honey, while lightly heating. Pour...
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Marinated wings in peanut butter
Preparation: Incise the wings so that they could absorb the seasoning and thoroughly mix them with all the ingredients. Leave in a fridge for...
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